Our Head Chef Kayla Henderson and Chef Owner Andie Jones have added some new soon to be favorites and brought back some of the Flipside classics.
Our new menu is traditional food with a twist! We created and selected the items for our new menu to give our restaurant continuity in food selections. All our food is prepared to order using local and fresh ingredients. Our Mozzarella Sticks and Beer Battered Onion Rings are just a few items that are House made.
Some of the new favorites among our customers are:
Smoked Gouda Pimento Cheese Burger, Shrimp and Mushroom Flatbread, Black Bean Burger, and our new wing sauces Guinness BBQ, Hott Mama, Pineapple Jerk